Allergens: Science, Health Effects and Innovations

Product Code: TC-2017REG
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Allergens: Science, Health Effects and Innovations

September 26th and 27th, Indoor Biotechnologies, Cardiff, UK

 

Discounted Rate available until Aug 18th. 

 

Course Objectives

This course will feature one day of informal seminar style lectures and one day of laboratory-based practical training on allergen detection systems.

This year we highlight the importance of public health problems associated with environmental allergens; strategies for allergen exposure and intervention; as well as purified allergens and a special focus on food allergy.

Who Should Attend?

Allergist, respiratory and health care professionals seeking to learn more about indoor allergens and allergic disease; indoor air quality and environmental specialists; companies manufacturing allergen control devices, household cleaning products or environmental products; companies involved with allergy diagnostics and therapeutics, food industry and food risk assessment companies.

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